Update on Young Chef competition

After winning my school heat, I am excited to say that I won the County Young Chef Competition and am now through to District level!

My meal: a Butternut and Chestnut risotto with a Chicken Roulade stuffed with cream cheese and a rocket salad with Parmesan crisps.

The dessert was a molten chocolate fondant with raspberry coulis

Advertisements

Published by

marthacollison

19year old A level student, currently studying and baking in Ascot.

3 thoughts on “Update on Young Chef competition”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s